Japan MITOMO Soybean Facial Essence Mask JP512-D-2
Amazing Natural effects, Soy isoflavone. Soy and its components have an amzing amount of research showing them to be powerful antioxidants that are extremely beneficial for skin. Studies show that these derivatives inhibit environmental damage, reduce irritation, improve skin texture, build collagen and fight sun damage.
This product features a unique technology that provides an intense, immediate and continuous moisturizing feeling and smooth, sensitive skin. Perfectly absorbed, it constantly saturates your skin from within and durably restores its ideal moisture level.
Compared to other masks, you can feel the difference immediately when using this essence mask only once and it includes a high quality mask sheet which sticks to your face very well.
When you put mask sheet on your face,It makes you feel that your tired skin becomes much elastic,clear and younger and relieves your skin from stress.
By using high grade mask sheet, maximize the absorbing power of highly concentrated active ingredients into the skin.
It is no secret that the Japanese are known for their commitment to a healthy lifestyle and a particular focus on natural and traditional foods as well as cosmetic products. A great many attempts have been made to uncover the mystery behind the beauty of Japanese women and their secret of youth.
Aqua,Glycerol,Butylene Glycol,Dipropylene Glycol,Phenoxyethanol, Chloranilide, Allantoin, Carbomer, Panthenol,PEG-60 Hydrogenated Castor Oil,Triethanolamine,Glycine Soja拢篓Soybeen拢漏Seed Extract,Disodium EDTA,Aloe Vera Leaf Extract,Boswellia Serrata Gum Extract,Fragrance,Sodium Hyaluronate, Sodium Polyacrylate
How to use:
1. After cleansing your skin, make your face smooth with a toner.
2. Take the mask out from the package and unfold it.
3. Apply the mask on your face, avoid contact with the eyes. Leave the mask on your face for 20-30 minutes.
4. The required time is over, remove the mask from your face and massage your face with remaining essence to help further absorption.